Title:
Production potential and nutrient uptake of wheat (Triticum aestivum) as affected by organic sources of nutrients and micronutrients

dc.contributor.authorM.K. Yadav
dc.contributor.authorR.K. Singh
dc.contributor.authorS.K. Yadav
dc.date.accessioned2026-02-07T06:03:41Z
dc.date.issued2014
dc.description.abstractA field experiment was conducted during rabi season of 2005-06 and 2006-07 to study the effect of micronutrients and FYM on growth, yield and nutrient uptake by wheat (Triticum aestivum L.) in Gangetic alluvial soil of Uttar Pradesh. The experiment was laid out in split plot design with three replications. Wheat crop recorded significantly higher value of growth, yield attributes (effective tillers/m2, spike length, grains/spike and 1 000 grain weight), yields, benefit: cost ratio and nutrient accumulation under integrated source of nutrients than inorganic fertilizer alone. Maximum grain yield (4.45 tonnes/ha) was recorded with Zn @ 5 kg/ha + FYM @ 10 tonnes/ha + RFD, which was about 36.01% more than the grain yield obtained from application of 2.5 kg Zn /ha + recommended fertilizer dose. There was significant improvement in yield attributes, yields and nutrient uptake due to foliar treatment of micronutrients (Fe and Mn).
dc.identifier.doi10.56093/ijas.v84i1.37152
dc.identifier.issn195022
dc.identifier.urihttps://doi.org/10.56093/ijas.v84i1.37152
dc.identifier.urihttps://dl.bhu.ac.in/bhuir/handle/123456789/27016
dc.publisherIndian Council of Agricultural Research
dc.subjectEconomics
dc.subjectFYM
dc.subjectNet return
dc.subjectNutrient
dc.subjectRFD
dc.subjectWheat
dc.subjectYield
dc.titleProduction potential and nutrient uptake of wheat (Triticum aestivum) as affected by organic sources of nutrients and micronutrients
dc.typePublication
dspace.entity.typeArticle

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