Title:
Antioxidant property of aerial parts and root of phyllanthus fraternus webster, an important medicinal plant

dc.contributor.authorRicha Upadhyay
dc.contributor.authorJitendra Kumar Chaurasia
dc.contributor.authorKavindra Nath Tiwari
dc.contributor.authorKaruna Singh
dc.date.accessioned2026-02-07T06:00:44Z
dc.date.issued2014
dc.description.abstractIn present study free radical scavenging potential of aerial parts and root of Phyllanthus fraternus was investigated. Extraction was done in water and ethanol. Total antioxidant capacity was measured by DPPH free radical scavenging method; ethanolic extract of aerial part was most potent in activity with 50% inhibition at 258 μg/mL concentration. Lipid peroxidation (LPO) was measured in terms of thiobarbituric acid-reactive substances (TBARS) by using egg-yolk homogenates as lipid-rich media with ECof aerial part (ethanolic) 1522 μg/mL which was found to be most active. Superoxide (SO) radical scavenging activity was measured using riboflavin-light-nitroblue tetrazolium assay. Ethanolic and aqueous extract of both aerial part and root was almost similar in superoxide radical scavenging activity. Reducing power was determined on the basis of Fe 3 + - Fe 2 + transformation in the presence of extract. Total phenolic and flavonoid contents were also measured by spectroscopic method. Results showed that the ethanolic fraction of aerial part is most active towards antioxidant potential and this activity is related to its polyphenolic content and reducing potential. Thus, P. fraternus extract can be used as potent natural antioxidant. © 2014 Richa Upadhyay et al.
dc.identifier.doi10.1155/2014/692392
dc.identifier.issn1537744X
dc.identifier.urihttps://doi.org/10.1155/2014/692392
dc.identifier.urihttps://dl.bhu.ac.in/bhuir/handle/123456789/26333
dc.titleAntioxidant property of aerial parts and root of phyllanthus fraternus webster, an important medicinal plant
dc.typePublication
dspace.entity.typeArticle

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