Title: Bioavailability of phenytoin in dogs: Effect of food
| dc.contributor.author | S. Chakrabarti | |
| dc.contributor.author | F.M. Belpaire | |
| dc.date.accessioned | 2026-02-09T10:38:51Z | |
| dc.date.issued | 1979 | |
| dc.description.abstract | Significant enhancement of bioavailability of phenytoin in dogs due to food was observed when the area under the concentration-time curve was compared but no significant difference was found in peak serum phenytoin levels. | |
| dc.identifier.issn | 0250474X | |
| dc.identifier.uri | https://dl.bhu.ac.in/bhuir/handle/123456789/58823 | |
| dc.title | Bioavailability of phenytoin in dogs: Effect of food | |
| dc.type | Publication | |
| dspace.entity.type | Article |