Engineered Nanoparticles in Smart Agricultural Revolution: An Enticing Domain to Move Carefully

Abstract

Nanotechnology may potentially benefit our agro-ecosystems in multiple ways, primarily via reduction in agricultural inputs without yield penalty and enhanced absorption of nutrients by the plants. In this regard, nano-fertilizers (such as engineered metal oxide or carbon-based nano-materials, nano-coated fertilizers, and nano-sized nutrients), and nano-pesticides (inorganic nano-materials or nano-formulations of active ingredients), might bring targeted as well as controlled release of agrochemicals in order to tap the fullest biological efficacy in already stressed agro-ecosystems, without over-dosages and leach-outs. Therefore, such nano-tools may multiply the agricultural yield, providing protection against various pests and diseases, without polluting our soil and water ecosystems at the same time. Though nanotechnology may provide potential solutions on such critical and persistent issues in agricultural management and activities; however, new environmental and human health hazards from their applications itself may pose unforeseen challenges to the humankind. For example, the biosafety, adversity, unknown fate, and acquired biological reactivity/toxicity of these nano-materials once dispersed in environment after application are still an unknown and threatening area, which needs to be investigated carefully and scientifically, before its open field use in our agro-ecosystems. Among other potential benefits, nano-tools may also be utilized for the rapid disease diagnostic in field crops and monitoring of the packaged food quality and contaminations. Similarly, the quality and health of soils and plants can be regularly monitored in real-time manner with the help of sensors based on highly sensitive nano-materials. However, a responsible regulatory consensus on nanotechnology application in agriculture needs to be developed, based upon profound scientific foundations. This chapter explores the area of nanotechnology in revolutionizing agriculture in a smart way via its known interactions with plants and soil microorganisms so far in the literature. © 2021, Springer Nature Switzerland AG.