| 10561 |
9781003331759 |
CRISPR/Cas-Mediated Genome Editing in
Plants: |
Deepu Pandita; Anu Pandita |
2023 |
Taylor and Francis |
Link |
| 10562 |
9781003291411 |
Engineering Disease Resistance in Plants using CRISPR-Cas: |
Zulqurnain Khan |
2023 |
Taylor and Francis |
Link |
| 10563 |
9781003258568 |
Environmental Sustainability in the Food Industry: A Green Perspective |
Bharat Kapoor; Rahul Singh;
Dhriti Kapoor; Vandana Gautam |
2023 |
Taylor and Francis |
Link |
| 10564 |
9781003137733 |
Farm Animal Welfare Law: International
Perspectives on Sustainable Agriculture and Wildlife Regulation |
Gabriela Steier |
2023 |
Taylor and Francis |
Link |
| 10565 |
9780429289538 |
Green Chemistry in Agriculture and Food
Production: |
Vinay Kumar; Kleopatra
Tsatsaragkou; Nilofar Asim |
2023 |
Taylor and Francis |
Link |
| 10566 |
9781003180739 |
Improving soil health: |
William Horwath |
2023 |
Taylor and Francis |
Link |
| 10567 |
9781003370864 |
Insect Predators in Pest Management: |
Omkar |
2023 |
Taylor and Francis |
Link |
| 10568 |
9781003302957 |
Plant Genetic Resources for the 21st Century: The OMICS Era |
Kioumars Ghamkhar; Warren M. Williams; Anthony Hugh Dean Brown |
2023 |
Taylor and Francis |
Link |
| 10569 |
9781003286905 |
Promoting pollination and pollinators in
farming: |
Peter Kevan; Susan Willis
Chan |
2023 |
Taylor and Francis |
Link |
| 10570 |
9781003286776 |
Understanding and fostering soil carbon
sequestration: |
Cornelia Rumpel |
2023 |
Taylor and Francis |
Link |
| 10571 |
9781003287179 |
Understanding and improving crop
photosynthesis: |
Robert Sharwood |
2023 |
Taylor and Francis |
Link |
| 10572 |
9781003173274 |
Vanadium in Soils and Plants: |
Jörg Rinklebe |
2023 |
Taylor and Francis |
Link |
| 10573 |
9781003286264 |
Advances in plant phenotyping for more
sustainable crop production: |
Achim Walter |
2022 |
Taylor and Francis |
Link |
| 10574 |
9781003286660 |
Advances in seed science and technology for
more sustainable crop production: |
Julia Buitink; Olivier
Leprince |
2022 |
Taylor and Francis |
Link |
| 10575 |
9781003286707 |
Advances in sensor technology for sustainable crop production: |
Craig Lobsey; Asim Biswas |
2022 |
Taylor and Francis |
Link |
| 10576 |
9781003165941 |
Algae for Food: Cultivation, Processing and Nutritional Benefits |
Rathinam Raja; Shanmugam Hemaiswarya; Kulanthaiyesu Arunkumar;
Isabel S. Carvalho |
2022 |
Taylor and Francis |
Link |
| 10577 |
9781003186960 |
Biotic Stress Management in Tomato:
Biotechnological Approaches |
Shashank Shekhar Solankey;
Md. Shamim |
2022 |
Taylor and Francis |
Link |
| 10578 |
9781003160717 |
Engineering Tolerance in Crop Plants Against Abiotic Stress: |
Shah Fahad; Shah Saud; Depeng Wang; Chao Wu; Muhammad Adnan; Muhammad Arif;
Amanullah; Osman Sönmez |
2022 |
Taylor and Francis |
Link |
| 10579 |
9781003214991 |
Genomic Selection in Plants: A Guide for
Breeders |
Ani A. Elias; Shailendra Goel |
2022 |
Taylor and Francis |
Link |
| 10580 |
9781003020080 |
Interfacial Chemistry of Rocks and Soils: |
József Kónya; Noémi M.
Nagy |
2022 |
Taylor and Francis |
Link |
