Title: A New Cucurbitacin Glucoside from Luffa graveolense
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Springer Science and Business Media, LLC
Abstract
A new cucurbitacin glucoside has been isolated from an ethanolic extract of Luffa graveolense, along with four known cucurbitacins. Its structure has been assigned as 20-O-β-D-glucopyranosyl cucurbitacin B (2) by spectroscopic analysis. © 2019, Springer Science+Business Media, LLC, part of Springer Nature.